The Black Horse Inn: Tapas Menu

We are pleased to be able to offer the following selection of tapas:

Yorkshire Cheese Board - 3 cheeses served with a locally baked ciabatta roll, and homemade chutney.

Olives - 60g portion packs available in either chilli and herb, or basil and garlic flavour

Homemade Crab or Kipper pate served with melba toast or a locally baked ciabatta roll

Tapenade served with either melba toast or a locally baked ciabatta roll

Bread and oil dips - a locally baked ciabatta roll with a choice of beetroot and thyme or chilli and ginger dip

Barnard's of Fylingthorpe pork pies - served with homemade chutney and available with a choice of toppings - apple, black pudding, stuffing or stilton.

Mixed mini board - olives, tapenade and an oil dip served with a locally baked ciabatta roll.

Snacks We also have a range of bar snacks, including crisps, nuts, pork scratchings, pretzel pieces and chilli puffs.